Wonderful Communications arranged an exclusive Thai cooking experience at School of Wok in Covent Garden. A selection of corporate professionals came to together to learn the art of creating and preparing Red Thai Curry from scratch. The corporate companies in attendance were split into teams and...
The Pie Room at Holborn Dining Room is located within The Rosewood London and is a dazzling and intimate setting which provides a magical experience for its diners. Spearheaded by Executive Head Chef and pastry expert, Calum Franklin, this impressive room comes with an excellent menu...
To celebrate the year of the Earth Dog, Shangri-La Hotel, At The Shard, London, has collaborated with international Emmy-nominated TV Chef and food author, Ching He Huang, to create a Chinese New Year Menu for 2018. The stylish Chinese dishes created by Ching and the hotel’s...
A long weekend is an ideal length of time to explore and enjoy everything this luxury chef’s table tour has to offer. I’ve always had great affection for Madrid and it has been a number of years since I last visited this fabulous city. Needless...
My Q & A with TV Chef and Cookery Author Ching He Huang sees us explore and discuss the importance of a good Wok in the kitchen, luxury travel destinations, Dolce & Gabbana phone cases and how to turn a good Stir Fry dish into...
History tells us that Victorian Arthur Hooper was a delightful fruit salesman, who once occupied 8 Stoney Street. Recently derelict, the building’s historical ties to food and the local community have been lovingly restored. I recently went along with a guest to taste, sample and explore...
Nobu Hotel Shoreditch will host the “World of Nobu” festival, July 27th and 28th 2017. The two days of trademark events will be curated by Chef Nobu Matsuhisa and his team of Executive Chefs from around the world. This is the first time the festival has...
The anticipated wait for the new Nobu Hotel Shoreditch is finally over as it opens its doors for the first time from July 2017. Located in the very heart of London’s artistic quarter and set back from the sprightly hustle and bustle of Great Eastern...
The Chinese New Year is certainly one of the most vibrant and colourful events in the calendar where people take to the streets both in China and across the globe. This unique and traditional jubilation is a magnificent explosion of light and sound which consists of...
Costes Restaurant is the first fine dining establishment to be awarded a Michelin Star in Hungary. Eszter Palagyi, Head Chef, was the youngest female Chef in Central Europe to win this prestigious accolade. I met up with her to talk about her meteoric rise in the fine...